Teaching
ETH Zurich Seminar Week: What is Next?
Food & The City
Studio Adam Caruso, ETH Zurich
19 October 2020
with Carolyn Steel, Yvonne Lötscher, and Laura Schälchli
Not having to think about food is a privilege. In the third talk of the seminar week, Carolyn Steel (author of 'Sitopia: How Food Can Save The World'), Yvonne Lötscher (head of Sustainable Nutrition, Zurich) and Laura Schälchi (Slow Food Switzerland) discuss the relation between food and the city. Where is our food coming from? How does food shape our city? What has to change and how, in order to make our nutrition sustainable? Coming from theoretical, educational and practical backgrounds, the panelists discuss their various approaches in contemporary food-economy.
Carolyn Steel is an architect, historian and author of Hungry City and Sitopia, which observes how food shapes our lives: our bodies, habits, homes, landscapes, cities, politics and economics. 'Sitopia' refers to a world shaped by food, and comes from the Greek sitos- food; topos- place. Carolyn is a director of Kilburn Nightingale Architects in London and a research fellow at Aeres University. She has taught for a number of years at Cambridge University, London Metropolitan University, the London School of Economics and Wageningen University.
Yvonne Lötscher studied biology, microbiology and immunology, and agricultural science at ETH Zurich. She worked for the BWL for four years and in 2018 was made project leader of sustainable food Strategy for the City of Zurich. Yvonne Lötscher focuses on the question of nutrition strategies for the future. Her focus is on collecting data and assessing the influence of infrastructures which deal with the distribution and trade of food. Raising public awareness is at the core of her work, establishing a dialogue with the population of Zurich about food production, diet and its influence on the climate.
Laura Schälchli is co-founder and director of the chocolate company La Flor Schokoladen Manufaktur. The Start-up was founded in Zurich two years ago and is based on three business strategies: production, gastronomy and events. All the founders have experience in the food- and gastronomy sector and aim to produce high- quality chocolate with a transparent production chain.
Related news
Students from Studio Adam Caruso at ETH Zurich present their projects to a panel of guest critics including Marianna Charitonidou, Fredi Fischli and Niels Olson.
Students in studio Adam Caruso at ETH Zurich will spend their Autumn semester exploring the sensibility of the interim; looking to the long history in the built environment of improvising and adapting.
The Architecture Foundation presents a week of seminars from 19-22 October 2020 curated by Studio Adam Caruso at ETH Zürich exploring the architecture of crisis. Invited speakers include Carolyn Steel, Summer Islam, Paloma Gormley and others in the disciplines of architecture, politics and economics. Across 9 talks over 4 days, panelists will be asked to reflect upon the unit's posed question: What is Next?
Hospitalfield is awarded the 34th International Carlo Scarpa Prize for Gardens, 2025-2026, a prize awarded to a place with the capacity to transmit natural, historical and cultural values, devised and organised by the Fondazione Benetton Studi Ricerche. The prize is named in honour of Carlo Scarpa (1906-1978), the architect and creator of gardens. There will be a public ceremony in Treviso to celebrate the prize.
Book launch & talk
Collected Works: Volume 3, 2010-2020
Valerie Verhack & Adam Caruso
WIELS, Brussels
18:30 Thursday 23 April 2026
Adam Caruso will be in conversation with curator Valerie Verhack, at WIELS in Brussels, to celebrate the release of the book Collected Works: Volume 3 2010–2020, published by MACK Books.
Phase 2 of our Masterplan for Hospitafields Arts, the Studios, have been shortlisted for the RIAS Awards in Scotland. This phase focuses on the more private areas of the site, creating studios and workshops with excellent access. Centred on the Rear Yard, this phase includes the renovation of the 1901 studios, conservation of the 1845 Patrick Allan-Fraser Studio, refurbishment of the Drawing School, and construction of a new studio building.
Royal Belge has been shortlisted for the RIBA International Awards. Selecting projects from five continents, the award recognizes a broad range of designs addressing global challenges such as climate change, resource scarcity, social equity, and rapid urbanization.
Our Royal Belge project is praised for its adaptive reuse strategies, extending the life of a modernist icon. The jury will visit the projects in the coming month.
Book launch & talk, Berlin
Collected Works: Volume 3, 2010-2020
Thomas Demand & Adam Caruso
Buchhandlung Walther König, Berlin
19:00 CET 10th April 2026
Adam Caruso will be in conversation with artist Thomas Demand at the Buchhandlung Walther König an der Museumsinsel in Berlin, to celebrate the release of Collected Works: Volume 3 2010–2020. Free to attend.
Book launch & talk, London
Collected Works: Volume 3, 2010-2020
Adam Caruso, Peter St John & Owen Hatherley
ICA, London (sold out)
18:30 26th March 2026
Adam Caruso and Peter St John will be in conversation with Owen Hatherley at the ICA in London, to celebrate the release of the book Collected Works: Volume 3 2010–2020, published by MACK Books. Tickets for the event are now sold out.
Exhibition and event
Tendenzen at 50
Panel Discussion at ETH Zurich
gta exhibitions, ETH Zurich, Switzerland
25.03.2026
Fifty years after the landmark 1975 Tendenzen exhibition at ETH Zurich - which first brought the Ticino architectural movement to international attention - Tendenzen at 50 revisits the original event through archival research, unpublished materials, and new photography to examine how it shaped architectural discourse and why it remains relevant today.
As part of the exhibition's public events programme, a panel discussion will take place on Wednesday 25 March at ETH Zurich. Adam Caruso will join Linda Schädler, Adam Szymczyk, and Roland Züger for a conversation moderated by Irina Davidovici and Frida Grahn.
Book launch & talk, Zurich
Collected Works: Volume 3, 2010-2020
Adam Caruso & Salim Umar
Hochparterre Bücher, Zurich
19:00 CET 20th March 2026
Adam Caruso will be in conversation with Salim Umar to celebrate the release of Collected Works: Volume 3 2010–2020. Free to attend.
Royale Belge has won the Contemporary Heritage Award at the third edition of the Brussels Architecture Prizes. The prizes celebrate contributions to the spatial quality of Brussels.